Frequently Asked Questions

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LeanFit® Naturals Whey

1) Manufacturing

Q: Where is LeanFit® Naturals Whey manufactured?
All LeanFit® products are manufactured in Coquitlam, B.C., Canada in a certified GMP facility registered with Health Canada.
Q: Do you test your products for heavy metals?
All the ingredients that go into our products are tested for heavy metals and other contaminants, and only those that pass very high purity standards are approved and used in production.  Ingredients are sourced only from trusted suppliers who consistently meet our quality standards.  All LeanFit® products are manufactured in Canada with only pure, premium-quality ingredients in a certified GMP facility registered with Health Canada.

2) Ingredients

Q: How does whey protein compare to other types of protein?

Protein foods are not equal and can vary in a number of ways:

  • Taste
  • Digestion and absorption rates
  • Protein content
  • Fat content
  • Carb content
  • The number and quantity of essential amino acids

Whey protein is a high quality complete protein with rich amounts of all the essential amino acids. The biological value of whey protein is one of the highest when compared to other proteins. Whey protein has a biological value of 104 compared to 100 for eggs, 83 for fish, 74 for soy protein and 54 for wheat. Biological value is the measurement of protein quality that expresses the efficiency in which the body uses protein.

Q: What is whey protein?
Whey protein is a high quality protein powder derived from cow’s milk. Whey is one of the extracted proteins from milk during the cheese-making process, the other being casein. Of the two, whey protein is more easily digested, thus, absorbed faster by the body. Whey is a complete protein containing all the essential amino acids required by the human body in amounts proportional to the body’s protein synthetic requirements.
Q: Does LeanFit® Naturals Whey contain rennet?
Whey is a by-product of the cheese-making process when rennet is added to milk. LeanFit® Naturals Whey contains traces of microbial rennet which is not an animal-based product.
Q: Is whey protein easy to digest?
Yes, whey protein is soluble and easy to digest. It is quickly absorbed by the body to provide the important essential amino acids needed to nourish the muscles and other body tissues. LeanFit® Naturals Whey contains enzymes to assist the body in breaking down the protein.
Q: What filtration process is used for LeanFit® whey protein powders?
The whey protein sources in LeanFit® Naturals Whey are produced by a unique combination of ultrafiltration and cross-flow microfiltration. Ultrafiltration is the process of using a partly permeable membrane to separate much of the lactose and soluble minerals from the whey. This is done by forcing the lactose and other undesirables through the membrane at high pressure. The proteins which are too large to be forced through remain, thus creating a whey protein concentrate with a higher percentage of protein than before. Cross-flow microfiltration is a state-of-the-art high tech manufacturing process that uses ceramic filters to remove the fat, lactose, and other unwanted materials, hence isolating the protein. The protein is not subjected to chemicals, therefore it is left unharmed and in its original state.
Q: Is LeanFit® Naturals Whey suitable for vegetarians?
Yes, LeanFit® Naturals Whey is an excellent choice for vegetarians who include dairy products in their diet. Whey is a by-product that occurs when rennet is added to milk in the cheese making process. LeanFit® Naturals Whey contains traces of microbial rennet which is not an animal by-product.
Q: Do the enzymes in LeanFit® products come from plant or animal sources?
Only plant- or microbial-sourced enzymes are used in LeanFit® products.
Q: Why is the product called “Naturals”?
LeanFit Naturals Whey uses only 100% natural flavour and pure, natural stevia. Not only it is delicious and nutritious, LeanFit Naturals Whey uses only non-GMO ingredients to suit your healthy lifestyle. The Naturals products are free from artificial ingredients such as food colouring, flavour, or sweetener.
Q: What is LeanFit® Naturals Whey sweetened with?
LeanFit® Naturals Whey is sweetened with stevia. Stevia is a plant from South America. The herb’s whole leaf contains numerous phytonutrients and trace minerals and is 300 times sweeter than sugar without negative effects. It sweetens without calories, carbohydrates, tooth decay and is suitable for diabetics.
Q: How does LeanFit® Naturals Whey taste so great?
LeanFit® Naturals Whey uses 100% natural flavour and pure, natural stevia to provide just the right amount of sweetness and flavour to delight your taste buds. Some people prefer stevia, while some need a little time to adjust to its natural sweetness. Nevertheless, your body will thank you for making the smart choice!
Q: Are there any soy or soy by-products in LeanFit® Naturals Whey?
LeanFit® Naturals Whey Vanilla does not contain any soy or soy by-products. LeanFit® Naturals Whey Chocolate contains soy due to the cocoa ingredient used.
Q: Why do I see some clumping at the top of my LeanFit® Naturals Whey Shake?
Our LeanFit® Naturals Whey uses non-GMO sunflower lecithin as an emulsifier. This does not make the product as “instantized” as emulsifying with soy lecithin.

3) How to Use

Q: Can LeanFit® Naturals Whey help me lose weight?

The simple of act of consuming any food or supplement will not, as a direct result, lead to weight loss. However, like many nutritional strategies, when utilized correctly and paired with other healthy practices, consuming a high-quality protein powder can certainly help you reach your fat loss goals.

There are 3 reasons to include more protein in your diet to help with weight loss:

  1. Protein requires more energy to be broken down and absorbed by the body than carbs.
  2. Protein is highly satiating which leads to steady blood sugar levels and may prevent overeating.
  3. Protein helps build and repair muscle tissue.
Q: Can I use protein shakes in place of meals?
LeanFit® Naturals Whey does not contain sufficient fat, carbohydrates, vitamins and minerals to be considered a meal replacement. To make a convenient, nutritious meal in a glass, try adding a serving of fruit and a teaspoon of flaxseed or olive oil to your LeanFit® Naturals Whey drink to create a convenient nutritious meal in a glass.
Q: Can I cook with LeanFit® Naturals Whey?
Yes, protein powders can be added to muffins, pancakes or other baked good recipes to increase its protein content.  With cooked cereals like oatmeal and with soups you may choose to mix in the protein powder after they are removed from the heat.
Q: Can protein powders be mixed ahead of time to drink later?
Yes, however freshly mixed tastes best. If you choose not to consume your LeanFit® Naturals Whey drink right after mixing, we suggest keeping it refrigerated and consuming it within 24 hours.
Q: Can LeanFit® Naturals Whey powder be mixed with fruit juice?
If your shake is too acidic, the protein will precipitate out of the solution.
Q: Do I have to refrigerate my LeanFit® Naturals Whey powder after opening?
No, you can store your LeanFit® Naturals Whey powder in a cool and dry place.
Q: My container didn’t contain a measuring scoop – what is the measure for one serving?
Sometimes the scoop settles and you may have to dig for it. If you are unable to find your scoop, the equivalent size of one scoop of LeanFit® Naturals Whey powder is 6 tablespoons. If you would like a replacement scoop, please contact us.

4) Benefits of Protein

Q: When should I take protein?
Protein may be taken anytime and anywhere. For muscle building, ideal times are in the morning and post workout. Take between meals if you want to suppress your appetite.
Q: Why should I supplement my diet with protein?

Protein is an important nutrient needed by everyone on a daily basis. It is made up of essential and non-essential amino acids, which are the “building blocks” for healthy bodies. Protein has a number of different roles in the body including:

  • Repairing body cells
  • Building and repairing muscles and bones
  • Providing a source of energy
  • Controlling many of the important processes in the body related to metabolism
Q: When is protein supplementation required?

Many individuals require increased protein intake if they are:

  • Engaged in regular physical exercise
  • Endurance athletes
  • Recovering from an illness or injury
  • Restricting carbohydrate intake
  • Weight-training
  • Building lean body mass and reducing body fat
  • Experiencing muscle weakness
  • Needing to fuel workouts by a growing teenager
  • Wanting to help curb muscle loss and associated fatigue resulting from aging
Q: Can I get enough whey protein in my diet by drinking milk?
Milk is a highly nutritious beverage however, it only contains about 1% of whey protein while the rest is primarily water and lactose. In order to get all the benefits of whey protein, you need to take whey powder in a more concentrated form like in LeanFit® Naturals Whey.
Q: Can LeanFit® Naturals Whey powder help me to gain muscle mass?
Along with regular exercise, whey protein helps to build muscle mass without adding a lot of fat and carbs to your diet. Whey protein is rich in Branch Chain Amino Acids (BCAA’s) – Leucine, Isoleucine and Valine which encourage muscle growth.
Q: Can LeanFit® Naturals Whey powder help me to lose fat?

Adding whey protein to your diet is a great way to jump-start your weight loss program. Studies have found that individuals who include high protein foods as part of a balanced diet and exercise have more lean muscle tissue and less body fat.  By gaining lean muscle your metabolic rate may increase so you naturally burn more calories.

Another way that whey protein helps manage weight is by stabilizing your blood sugar and promoting a feeling of fullness. For these reasons, whey protein is a key ingredient in numerous weight loss and meal replacement products.

5) Safety Information

Q: Is LeanFit® Naturals Whey powder safe to consume during pregnancy?
LeanFit® Naturals Whey is considered food and so should be safe to consume for any member of the population, including pregnant women. However, because dietary needs during pregnancy are different, and different between individuals (based on current dietary intake, activity level, age, etc.) we recommended that women discuss their dietary concerns with a qualified health care practitioner.
Q: Is LeanFit® Naturals Whey powder safe for children?
Protein is a key component of everyone’s diet however the recommended dietary intakes for protein vary by age and by a child’s current dietary intake and activity level. The nutrition facts and recommended serving sizes on product labels are intended for adults. We recommend that families discuss their children’s specific dietary needs with a qualified health care practitione­­r.
Q: I have food allergies. Is LeanFit® Naturals Whey safe for me to consume?
LeanFit® Naturals Whey contains dairy (whey from milk sources). LeanFit® Naturals Whey Vanilla is free from gluten, wheat, eggs, nuts and soy. LeanFit® Naturals Whey Chocolate is free from gluten, wheat, eggs and nuts. All LeanFit® products are manufactured in a peanut-free facility.
Q: Is LeanFit® Naturals Whey suitable for diabetics?
While you should consult a doctor for your personal health needs, most diabetics are able to use protein powders as they are generally low in carbohydrates. LeanFit® Naturals Whey has no added sugars.
Q: I’m lactose sensitive, should I avoid LeanFit® Naturals Whey protein powder?
While whey protein comes from milk, the filtration process it goes through leaves trace amounts of lactose. LeanFit® Naturals Whey contains less than one gram of lactose per serving. While many lactose sensitive individuals are able to use whey proteins without irritation you should consult with a healthcare professional for your own dietary restrictions.
Q: Are LeanFit® products safe for elite athletes who may undergo drug testing?
LeanFit® Naturals Whey (Vanilla & Chocolate flavours) is certified through Informed Choice which confirms that the product is free of banned substances through routine testing in its accredited U.S. lab. All LeanFit® products are manufactured in Coquitlam, B.C., Canada in a certified GMP facility that manufactures multiple products certified by Informed Choice.
Q: When does my product expire?
An expiry date and lot number is coded onto every LeanFit® product on the label.

LeanFit® Completegreen® Protein

1) Manufacturing

Q: Where is LeanFit® Completegreen® Protein manufactured?

All LeanFit® products are manufactured in Coquitlam, B.C., Canada in a certified GMP facility registered with Health Canada.

Q: Do you test your products for heavy metals?
All the ingredients that go into our products are tested for heavy metals and other contaminants, and only those that pass very high purity standards are approved and used in production.  Ingredients are sourced only from trusted suppliers who consistently meet our quality standards.  All LeanFit® products are manufactured in Canada with only pure, premium-quality ingredients in a certified GMP facility registered with Health Canada.

2) Ingredients

Q: What are the 5 plant sources used to make LeanFit® Completegreen® Protein?
LeanFit® Completegreen® Protein is a complete protein blend of pea, hemp, flaxseed, brown rice and chia seed proteins.
Q: Do the enzymes in LeanFit® products come from plant or animal sources?
Only plant or microbial-sourced enzymes are used in LeanFit® products.
Q: What is LeanFit® Completegreen® Protein sweetened with?
LeanFit® Completegreen® Protein is sweetened with stevia. Stevia is a plant from South America. The herb’s whole leaf contains numerous phytonutrients and trace minerals and is 300 times sweeter than sugar without negative effects. It sweetens without calories, carbohydrates, tooth decay and is suitable for diabetics.
Q: I have never tried plant based proteins. How does LeanFit® Completegreen® Protein taste?
We all want to eat food that is not only good for us; we want it to taste good too! When LeanFit® Completegreen® Protein  was formulated, extra care and attention was taken to make it as great tasting as possible. The end result can only be described in one word: DELICIOUS! Give it a try, you’ll see!
Q: Are there any soy or soy by-products in LeanFit® Completegreen® Protein?
LeanFit® Completegreen® Protein does not contain any soy or soy by-products.

3) How to Use

Q: Is LeanFit® Completegreen® Protein just for vegans?
Anyone can enjoy LeanFit®Completegreen® Protein! Whether you are an omnivore, flexitarian, vegetarian or vegan, LeanFit® Completegreen® Protein is a great option for you! Completegreen® Protein does not contain any animal or animal by-products.
Q: Can LeanFit® Completegreen® Protein help me lose weight?

The simple of act of consuming any food or supplement will not, as a direct result, lead to weight loss. However, like many nutritional strategies, when utilized correctly and paired with other healthy practices, consuming a high-quality protein powder can certainly help you reach your fat loss goals.

There are 3 Reasons to include more protein in your diet to help with weight loss:

  1. Protein requires more energy to be broken down and absorbed by the body than carbs.
  2. Protein is highly satiating which leads to steady blood sugar levels and may prevent overeating.
  3. Protein helps build and repair muscle tissue.
Q: Can I use protein shakes in place of meals?
LeanFit® Completegreen® Protein does not contain sufficient fat, carbohydrates, vitamins and minerals to be considered a meal replacement. To make a convenient, nutritious meal in a glass, try adding a serving of fruit and a teaspoon of flaxseed or olive oil to your Completegreen® Protein drink to create a convenient nutritious meal in a glass.
Q: Can I cook with LeanFit® Completegreen® Protein?
Yes, protein powders can be added to muffins, pancakes or other baked good recipes to increase its protein content. With cooked cereals like oatmeal and with soups you may choose to mix in the protein powder after they are removed from the heat.
Q: Can protein powders be mixed ahead of time to drink later?
Yes, however freshly mixed tastes best. If you choose not to consume your drink right after mixing, we suggest keeping it refrigerated and consuming it within 24 hours.
Q: Can LeanFit® Completegreen® Protein be mixed with fruit juice?
If your shake is too acidic, the protein will precipitate out of the solution.
Q: Do I have to refrigerate my LeanFit® Completegreen® Protein powder after opening?
No, you can store your Completegreen® Protein in a cool and dry place.
Q: My container didn’t contain a measuring scoop – what is the measure for one serving?
Sometimes the scoop settles and you may have to dig for it. If you are unable to find your scoop, the equivalent size of one serving of LeanFit® Completegreen® Protein is 5 tablespoons. If you would like a replacement scoop, please contact us.

4) Benefits of Protein

Q: When should I take protein?
Protein may be taken anytime and anywhere. For muscle building ideal times are in the morning and post workout. Take between meals if you want to suppress your appetite.
Q: Why should I supplement my diet with protein?

Protein is an important nutrient needed by everyone on a daily basis. It is made up of essential and non-essential amino acids, which are the “building blocks” for healthy bodies. Protein has a number of different roles in the body including:

  • Repairing body cells
  • Building and repairing muscles and bones
  • Providing a source of energy
  • Controlling many of the important processes in the body related to metabolism
Q: When is protein supplementation required?

Many individuals require increased protein intake if they are:

  • Engaged in regular physical exercise
  • Endurance athletes
  • Recovering from an illness or injury
  • Restricting carbohydrate intake
  • Weight-training
  • Building lean body mass and reducing body fat
  • Experiencing muscle weakness
  • Needing to fuel workouts by a growing teenager
  • Wanting to help curb muscle loss and associated fatigue resulting from aging

5) Safety Information

Q: Is LeanFit® Completegreen® Protein powder safe to consume during pregnancy?
LeanFit® Completegreen® Protein is considered food and so should be safe to consume for any member of the population, including pregnant women. However, because dietary needs during pregnancy are different, and different between individuals (based on current dietary intake, activity level, age, etc.) we recommended that women discuss their dietary concerns with a qualified health care practitioner.
Q: Is LeanFit® Completegreen® Protein powder safe for children?
Protein is a key component of everyone’s diet however the recommended dietary intakes for protein vary by age and by a child’s current dietary intake and activity level. The nutrition facts and recommended serving sizes on product labels are intended for adults. We recommend that families discuss their children’s specific dietary needs with a qualified health care practitione­­r.
Q: I have food allergies. Is LeanFit® Completegreen® Protein safe for me to consume?
LeanFit® Completegreen® Protein does not contain any of the common allergens or their by-products (eggs, milk, mustard, peanut, seafood, sesame, soy, sulphite, tree nuts and wheat).  All LeanFit® products are manufactured in a peanut-free facility.
Q: When does my product expire?
An expiry date and lot number is coded onto  every LeanFit® product on the label.

LeanFit® Whey and LeanFit® Isolate

1) Manufacturing

Q: Where is LeanFit® Whey and LeanFit® Isolate manufactured?
All LeanFit® products are manufactured in Coquitlam, B.C., Canada in a certified GMP facility registered with Health Canada.
Q: Do you test your products for heavy metals?
All the ingredients that go into our products are tested for heavy metals and other contaminants, and only those that pass very high purity standards are approved and used in production.  Ingredients are sourced only from trusted suppliers who consistently meet our quality standards. All LeanFit® products are manufactured in Canada with only pure, premium-quality ingredients in a certified GMP facility registered with Health Canada.

2) Ingredients

Q: How does whey protein compare to other types of protein?

Protein foods are not equal and can vary in a number of ways:

  • Taste
  • Digestion and absorption rates
  • Protein content
  • Fat content
  • Carb content
  • The number and quantity of essential amino acids

Whey protein is a high quality complete protein with rich amounts of all the essential amino acids. The biological value of whey protein is one of the highest when compared to other proteins. Whey protein has a biological value of 104 compared to 100 for eggs, 83 for fish, 74 for soy protein and 54 for wheat. Biological value is the measurement of protein quality that expresses the efficiency in which the body uses protein.

Q: What is whey protein?
Whey protein is a high quality protein powder derived from cow’s milk. Whey is one of the extracted proteins from milk during the cheese-making process, the other being casein. Of the two, whey protein is more easily digested, thus, absorbed faster by the body. Whey is a complete protein containing all the essential amino acids required by the human body in amounts proportional to the body’s protein synthetic requirements.
Q: Does LeanFit® Whey and LeanFit® Isolate contain rennet?
Whey is a by-product of the cheese-making process when rennet is added to milk. LeanFit® Whey and LeanFit® Isolate contain traces of microbial rennet which is not an animal-based product.
Q: What is LeanFit® Whey and LeanFit® Isolate sweetened with?
LeanFit® Whey and LeanFit® Isolate are sweetened with sucralose. Sucralose is a non-calorie sweetener derived from sugar. It is 600 times sweeter than sugar and is known by the brand name “Splenda”. Sucralose is used around the world as a sweetener in foods and beverages.
Q: Is sucralose safe?
According to more than 100 scientific studies conducted over a 20-year period, sucralose has been demonstrated to be safe as a food sweetener.
Q: I prefer not to use sucralose. Do you have any products that are sweetened with stevia?
LeanFit® Naturals Whey, Completegreen® Protein and All-in-One® are sweetened with stevia. We also have a Plain Whey which has no sweetener or flavour added, which allows you to add the sweetener of your choice - or none at all!
Q: Is whey protein easy to digest?
Yes, whey protein is soluble and easy to digest. It is quickly absorbed by the body to provide the important essential amino acids needed to nourish the muscles and other body tissues. LeanFit® Whey and LeanFit® Isolate contain enzymes to assist the body in breaking down the protein.
Q: What filtration process is used for LeanFit® Whey and LeanFit® Isolate protein powders?
The whey protein sources in LeanFit® Whey and LeanFit® Isolate are produced by a unique combination of ultrafiltration and cross-flow microfiltration. Ultrafiltration is the process of using a partly permeable membrane to separate much of the lactose and soluble minerals from the whey. This is done by forcing the lactose and other undesirables through the membrane at high pressure. The proteins which are too large to be forced through remain, thus creating a whey protein concentrate with a higher percentage of protein than before. Cross-flow microfiltration is a state-of-the-art high tech manufacturing process that uses ceramic filters to remove the fat, lactose, and other unwanted materials, hence isolating the protein. The protein is not subjected to chemicals, therefore it is left unharmed and in its original state.
Q: Is LeanFit® Whey and LeanFit® Isolate suitable for vegetarians?
Yes, LeanFit® Whey and LeanFit® Isolate is an excellent choice for vegetarians who include dairy products in their diet. Whey is a by-product that occurs when rennet is added to milk in the cheese making process. LeanFit® Whey and LeanFit® Isolate contain traces of microbial rennet which is not an animal by-product.
Q: Do the enzymes in LeanFit® products come from plant or animal sources?
Only plant- or microbial-sourced enzymes are used in LeanFit® products.

3) How to Use

Q: Can LeanFit® Whey and LeanFit® Isolate help me lose weight?

The simple of act of consuming any food or supplement will not, as a direct result, lead to weight loss. However, like many nutritional strategies, when utilized correctly and paired with other healthy practices, consuming a high-quality protein powder can certainly help you reach your fat loss goals.

There are 3 Reasons to include more protein in your diet to help with weight loss:

  1. Protein requires more energy to be broken down and absorbed by the body than carbs.
  2. Protein is highly satiating which leads to steady blood sugar levels and may prevent overeating.
  3. Protein helps build and repair muscle tissue.
Q: Can I use LeanFit® Whey and LeanFit® Isolate protein shakes in place of meals?
LeanFit® Whey and LeanFit® Isolate do not contain sufficient fat, carbohydrates, vitamins and minerals to be considered a meal replacement. To make a convenient, nutritious meal in a glass, try adding a serving of fruit and a teaspoon of flaxseed or olive oil to your LeanFit® Whey and LeanFit® Isolate protein drink to create a convenient nutritious meal in a glass.
Q: Can I cook with LeanFit® Whey and LeanFit® Isolate?
Yes, protein powders can be added to muffins, pancakes or other baked good recipes to increase its protein content.  With cooked cereals like oatmeal and with soups you may choose to mix in the protein powder after they are removed from the heat.
Q: Can LeanFit® Whey and LeanFit® Isolate protein powders be mixed ahead of time to drink later?
Yes, however freshly mixed tastes best. If you choose not to consume your LeanFit® Whey and LeanFit® Isolate protein drink right after mixing, we suggest keeping it refrigerated and consuming it within 24 hours.
Q: Can LeanFit® Whey and LeanFit® Isolate powder be mixed with fruit juice?
If your shake is too acidic, the protein will precipitate out of the solution.
Q: Do I have to refrigerate my LeanFit® Whey and LeanFit® Isolate protein powder after opening?
No, you can store your LeanFit® Whey and LeanFit® Isolate powder in a cool and dry place.
Q: My container didn’t contain a measuring scoop – what is the measure for one serving?
Sometimes the scoop settles and you may have to dig for it. If you are unable to find your scoop, the equivalent size of one scoop of LeanFit® Whey and LeanFit® Isolate is 6 tablespoons. If you would like a replacement scoop, please contact us.

4) Benefits of Protein

Q: When should I take protein?
Protein may be taken anytime and anywhere. For muscle building, ideal times are in the morning and post workout. Take between meals if you want to suppress your appetite.
Q: Why should I supplement my diet with protein?

Protein is an important nutrient needed by everyone on a daily basis. It is made up of essential and non-essential amino acids, which are the “building blocks” for healthy bodies. Protein has a number of different roles in the body including:

  • Repairing body cells
  • Building and repairing muscles and bones
  • Providing a source of energy
  • Controlling many of the important processes in the body related to metabolism
Q: When is protein supplementation required?

Many individuals require increased protein intake if they are:

  • Engaged in regular physical exercise
  • Endurance athletes
  • Recovering from an illness or injury
  • Restricting carbohydrate intake
  • Weight-training
  • Building lean body mass and reducing body fat
  • Experiencing muscle weakness
  • Needing to fuel workouts by a growing teenager
  • Wanting to help curb muscle loss and associated fatigue resulting from aging
Q: Can I get enough whey protein in my diet by drinking milk?
Milk is a highly nutritious beverage however, it only contains about 1% of whey protein while the rest is primarily water and lactose. In order to get all the benefits of whey protein, you need to take whey powder in a more concentrated form like in LeanFit® Whey and LeanFit® Isolate.
Q: Can LeanFit® Whey and LeanFit® Isolate powder help me gain muscle mass?
Along with regular exercise, whey protein helps to build muscle mass without adding a lot of fat and carbs to your diet. Whey protein is rich in Branch Chain Amino Acids (BCAA’s) – Leucine, Isoleucine and Valine which encourage muscle growth.
Q: Can LeanFit® Whey and LeanFit® Isolate powder help me to lose fat?

Adding whey protein to your diet is a great way to jump-start your weight loss program. Studies have found that individuals who include high protein foods as part of a balanced diet and exercise have more lean muscle tissue and less body fat. By gaining lean muscle your metabolic rate may increase so you naturally burn more calories.

Another way that whey protein helps manage weight is by stabilizing your blood sugar and promoting a feeling of fullness. For these reasons, whey protein is a key ingredient in numerous weight loss and meal replacement products.

Q: What is the difference between LeanFit® Whey and LeanFit® Isolate?
LeanFit® Isolate is made up of 100% whey isolate protein that has gone through an additional filtration process resulting in higher protein content per serving. This extra filtration process removes additional fat, cholesterol and lactose. The protein in LeanFit® Whey comes from 100% whey protein sources of isolate and concentrate whey protein.

5) Safety Information

Q: Is LeanFit® Whey and LeanFit® Isolate powder safe to consume during pregnancy?
LeanFit® Whey and LeanFit® Isolate are considered food and so should be safe to consume for any member of the population, including pregnant women. However, because dietary needs during pregnancy are different, and different between individuals (based on current dietary intake, activity level, age, etc.) we recommended that women discuss their dietary concerns with a qualified health care practitioner.
Q: Is LeanFit® Whey and LeanFit® Isolate powder safe for children?
Protein is a key component of everyone’s diet however the recommended dietary intakes for protein vary by age and by a child’s current dietary intake and activity level. The nutrition facts and recommended serving sizes on product labels are intended for adults. We recommend that families discuss their children’s specific dietary needs with a qualified health care practitione­­r.
Q: I have food allergies. Is LeanFit® Whey and LeanFit® Isolate safe for me to consume?
LeanFit® Whey and LeanFit® Isolate contain dairy (whey from milk sources). LeanFit® Whey and LeanFit® Isolate are free from gluten, wheat, eggs and nuts. All LeanFit® products are manufactured in a peanut-free facility.
Q: Is LeanFit® Whey and LeanFit® Isolate suitable for diabetics?
While you should consult a doctor for your personal health needs, most diabetics are able to use protein powders as they are generally low in carbohydrates. LeanFit® Whey and LeanFit® Isolate have no added sugars.
Q: I’m lactose sensitive, should I avoid LeanFit® Whey and LeanFit® Isolate protein powders?
While whey protein comes from milk, the filtration process it goes through leaves trace amounts of lactose. LeanFit® Whey contains less than one gram of lactose per serving, and LeanFit® Isolate contains less than 0.5 gram of lactose per serving. While many lactose sensitive individuals are able to use whey proteins without irritation you should consult with a healthcare professional for your own dietary restrictions.
Q: Are LeanFit® products safe for elite athletes who may undergo drug testing?
LeanFit® Whey (Vanilla & Chocolate flavours) is certified through Informed Choice which confirms that the product is free of banned substances through routine testing in its accredited U.S. lab. All LeanFit® products are manufactured in Coquitlam, B.C., Canada in a certified GMP facility that manufactures multiple products certified by Informed Choice.
Q: When does my product expire?
An expiry date and lot number is coded onto every LeanFit® product on the label.

LeanFit® All-In-One®

1) Manufacturing

Q: Where is LeanFit® All-In-One® manufactured?

All LeanFit® products are manufactured in Coquitlam, B.C., Canada in a certified GMP facility registered with Health Canada.

Q: Do you test your products for heavy metals?

All the ingredients that go into our products are tested for heavy metals and other contaminants, and only those that pass very high purity standards are approved and used in production. Ingredients are sourced only from trusted suppliers who consistently meet our quality standards. All LeanFit® products are manufactured in Canada with only pure, premium-quality ingredients in a certified GMP facility registered with Health Canada.

2) Ingredients

Q: Do the enzymes in LeanFit® products come from plant or animal sources?

Only plant or microbial-sourced enzymes are used in LeanFit® products.

Q: What is LeanFit® All-In-One® sweetened with?

LeanFit® All-In-One® is sweetened with stevia. Stevia is a plant from South America. The herb’s whole leaf contains numerous phytonutrients and trace minerals and is 300 times sweeter than sugar without negative effects. It sweetens without calories, carbohydrates, tooth decay and is suitable for diabetics.

Q: Are there any soy or soy by-products in LeanFit® All-In-One® ?

LeanFit® All-In-One® does not contain any soy or soy by-products.

3) How to Use

Q: Where can I purchase LeanFit® All-in-One®?

LeanFit® All-in-One is currently available through Amazon.ca and on Costco.ca (while supplies last).

Q: Is LeanFit® All-in-One® suitable for vegetarians?

Yes, All-in-One® is suitable for vegetarians who consume dairy (lacto-vegetarians). The enzymes used come from non-animal sources.

Q: Can LeanFit® All-In-One® help me lose weight?

The simple of act of consuming any food or supplement will not, as a direct result, lead to weight loss. However, like many nutritional strategies, when utilized correctly and paired with other healthy practices, consuming a high-quality protein powder can certainly help you reach your fat loss goals.

There are 3 Reasons to include more protein in your diet to help with weight loss:

  1. Protein requires more energy to be broken down and absorbed by the body than carbs.
  2. Protein is highly satiating which leads to steady blood sugar levels and may prevent overeating.
  3. Protein helps build and repair muscle tissue.
Q: Can I cook with LeanFit® All-In-One®?

Yes, protein powders can be added to muffins, pancakes or other baked good recipes to increase its protein content. With cooked cereals like oatmeal and with soups you may choose to mix in the protein powder after they are removed from the heat.

Q: Can protein powders be mixed ahead of time to drink later?

Yes, however freshly mixed tastes best. If you choose not to consume your drink right after mixing, we suggest keeping it refrigerated and consuming it within 24 hours.

Q: Do I have to refrigerate my LeanFit® All-In-One® powder after opening?

No, you can store your LeanFit® All-In-One® powder in a cool and dry place.

Q: My container didn’t contain a measuring scoop – what is the measure for one LeanFit® All-In-One® serving?

Sometimes the scoop settles and you may have to dig for it. If you are unable to find your scoop, the equivalent size of one serving (2 scoops) of LeanFit® All-In-One® is 7 tablespoons. If you would like a replacement scoop, please contact us.

4) Benefits of Protein

Q: When should I take protein?

Protein may be taken anytime and anywhere. For muscle building ideal times are in the morning and post workout. Take between meals if you want to suppress your appetite.

Q: Why should I supplement my diet with protein?

Protein is an important nutrient needed by everyone on a daily basis. It is made up of essential and non-essential amino acids, which are the “building blocks” for healthy bodies. Protein has a number of different roles in the body including:

  • Repairing body cells
  • Building and repairing muscles and bones
  • Providing a source of energy
  • Controlling many of the important processes in the body related to metabolism
Q: When is protein supplementation required?

Many individuals require increased protein intake if they are:

  • Engaged in regular physical exercise
  • Endurance athletes
  • Recovering from an illness or injury
  • Restricting carbohydrate intake
  • Weight-training
  • Building lean body mass and reducing body fat
  • Experiencing muscle weakness
  • Needing to fuel workouts by a growing teenager
  • Wanting to help curb muscle loss and associated fatigue resulting from aging

5) Safety Information

Q: Is LeanFit® All-In-One® safe to consume during pregnancy?

LeanFit® All-In-One® is considered a food and so should be safe to consume for any member of the population, according to the directions, including pregnant women. However, because dietary needs during pregnancy are different, and different between individuals (based on current dietary intake, activity level, age, etc.) we recommended that women discuss their dietary concerns with a qualified health care practitioner.

Q: Is LeanFit® All-In-One® safe for my children to drink?

LeanFit® All-in-One® was formulated for adults. While the nutrients used are within safe levels for children over the age of 2, children have different nutritional needs than adults. It’s important to also take into consideration the other foods and/or supplements that a child is taking to be sure their nutritional needs are balanced. We recommend talking to a doctor or dietician for more advice specific to your child’s individual nutritional needs.

Q: I have food allergies. Is LeanFit® All-In-One® safe for me to consume?

LeanFit® All-In-One® contains dairy (whey of milk origin) but does not contain any of the common allergens or their by-products (eggs, mustard, peanut, seafood, sesame, soy, sulphite, tree nuts and wheat). All LeanFit® products are manufactured in a peanut-free facility.

Q: When does my product expire?

An expiry date and lot number is coded onto every LeanFit® product on the label.

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