100% Whey – Plain
- • 25 g Protein
- • 2 g Carbs
- • 120 Calories
- • 5.3 g BCAAs
- • 4 g Glutamine & Precursors
Not all proteins are created equal
LeanFit® 100% Whey provides the most bioavailable and complete protein source available. High in BCAAs, the cross-flow microfiltered 100% whey protein is quickly digested to immediately help curb hunger and rebuild muscles.
LeanFit® 100% Whey is an excellent source of quality protein for all ages and levels of activity.
Free of any added sweeteners and flavors, LeanFit 100% Whey is a highly versatile protein powder that can be used in any shake, smoothie or baking.
LeanFit 100% Whey Helps:
- Fuel development of muscle mass & strength
- Improve lean muscle tone and promotes fat loss*
- Satisfy hunger and maintain energy levels
- Support immune system optimization
*When part of a healthy diet and exercise program
Protein Blend (Whey Protein Concentrate, Whey Protein Isolate) (milk), Xantham Gum, Soy Lecithin (emulsifier), Enzymes (Bromelain, Amylase, Papain, Lipase)
Free From: gluten, wheat, eggs, nuts, artifical preservatives & flavours
Suggested Usage: Use 1-3 times a day depending on your nutritional and protein needs*.
LeanFit 100% Whey is an excellent source of protein that can be taken anytime. Use after exercising to rebuild and recover; sprinkle on food for a nutritional boost; or add to a smoothie to start your day off right.
Product Directions: Add one scoop (equivalent to 6 tablespoons) into 250ml (8oz) of water or beverage of choice. Sweeten and flavour to your taste.
Recipe Suggestions: This versatile protein can be used in most recipes calling for whey protein. Add chocolate flavouring to substitute for chocolate flavoured whey and add your own sweeteners to taste.
Storage: Store in a cool, dry place
Expiry Date: On older labels, the expiry dates are printed on the bottle between the lid and label in yellow ink. On the new silver labels, the expiry date is printed in black ink beside the red LeanFit logo.
*Consult a healthcare professional for your personal nutritional needs
LeanFit® Whey and LeanFit® Isolate FAQs
Q: Where is LeanFit® Whey and LeanFit® Isolate manufactured?
Q: Do you test your products for heavy metals?
Q: How does whey protein compare to other types of protein?
Protein foods are not equal and can vary in a number of ways:
- Digestion and absorption rates
- Protein content
- Fat content
- Carb content
- The number and quantity of essential amino acids
Whey protein is a high quality complete protein with rich amounts of all the essential amino acids. The biological value of whey protein is one of the highest when compared to other proteins. Whey protein has a biological value of 104 compared to 100 for eggs, 83 for fish, 74 for soy protein and 54 for wheat. Biological value is the measurement of protein quality that expresses the efficiency in which the body uses protein.
Q: What is whey protein?
Q: Does LeanFit® Whey and LeanFit® Isolate contain rennet?
Q: What is LeanFit® Whey and LeanFit® Isolate sweetened with?
Q: Is sucralose safe?
Q: I prefer not to use sucralose. Do you have any products that are sweetened with stevia?
Q: Is whey protein easy to digest?
Q: What filtration process is used for LeanFit® Whey and LeanFit® Isolate protein powders?
Q: Is LeanFit® Whey and LeanFit® Isolate suitable for vegetarians?
Q: Do the enzymes in LeanFit® products come from plant or animal sources?
3) How to Use
Q: Can LeanFit® Whey and LeanFit® Isolate help me lose weight?
The simple of act of consuming any food or supplement will not, as a direct result, lead to weight loss. However, like many nutritional strategies, when utilized correctly and paired with other healthy practices, consuming a high-quality protein powder can certainly help you reach your fat loss goals.
There are 3 Reasons to include more protein in your diet to help with weight loss:
- Protein requires more energy to be broken down and absorbed by the body than carbs.
- Protein is highly satiating which leads to steady blood sugar levels and may prevent overeating.
- Protein helps build and repair muscle tissue.
Q: Can I use LeanFit® Whey and LeanFit® Isolate protein shakes in place of meals?
Q: Can I cook with LeanFit® Whey and LeanFit® Isolate?
Q: Can LeanFit® Whey and LeanFit® Isolate protein powders be mixed ahead of time to drink later?
Q: Can LeanFit® Whey and LeanFit® Isolate powder be mixed with fruit juice?
Q: Do I have to refrigerate my LeanFit® Whey and LeanFit® Isolate protein powder after opening?
Q: My container didn’t contain a measuring scoop – what is the measure for one serving?
4) Benefits of Protein
Q: When should I take protein?
Q: Why should I supplement my diet with protein?
Protein is an important nutrient needed by everyone on a daily basis. It is made up of essential and non-essential amino acids, which are the “building blocks” for healthy bodies. Protein has a number of different roles in the body including:
- Repairing body cells
- Building and repairing muscles and bones
- Providing a source of energy
- Controlling many of the important processes in the body related to metabolism
Q: When is protein supplementation required?
Many individuals require increased protein intake if they are:
- Engaged in regular physical exercise
- Endurance athletes
- Recovering from an illness or injury
- Restricting carbohydrate intake
- Building lean body mass and reducing body fat
- Experiencing muscle weakness
- Needing to fuel workouts by a growing teenager
- Wanting to help curb muscle loss and associated fatigue resulting from aging
Q: Can I get enough whey protein in my diet by drinking milk?
Q: Can LeanFit® Whey and LeanFit® Isolate powder help me gain muscle mass?
Q: Can LeanFit® Whey and LeanFit® Isolate powder help me to lose fat?
Adding whey protein to your diet is a great way to jump-start your weight loss program. Studies have found that individuals who include high protein foods as part of a balanced diet and exercise have more lean muscle tissue and less body fat. By gaining lean muscle your metabolic rate may increase so you naturally burn more calories.
Another way that whey protein helps manage weight is by stabilizing your blood sugar and promoting a feeling of fullness. For these reasons, whey protein is a key ingredient in numerous weight loss and meal replacement products.
Q: What is the difference between LeanFit® Whey and LeanFit® Isolate?
5) Safety Information
Q: Is LeanFit® Whey and LeanFit® Isolate powder safe to consume during pregnancy?
Q: Is LeanFit® Whey and LeanFit® Isolate powder safe for children?
Q: I have food allergies. Is LeanFit® Whey and LeanFit® Isolate safe for me to consume?
Q: Is LeanFit® Whey and LeanFit® Isolate suitable for diabetics?
Q: I’m lactose sensitive, should I avoid LeanFit® Whey and LeanFit® Isolate protein powders?
Q: Are LeanFit® products safe for elite athletes who may undergo drug testing?
Q: When does my product expire?
Featured 100% Whey – Plain Recipes
Tip: Add cocoa to 100% Whey – Plain in recipes calling for chocolate whey and sweeten to taste.
This is one of the best I have found. I like the plain flavour because I’m able to mix it with different smoothies.
The ingredient list is the main reason for purchasing.- Val S