Naturals Whey Protein
- • 25 g Protein
- • 1+ g Carbs
- • 130 Calories
- • 5.2+ g BCAAs
- • 4.1+ g Glutamine & Precursors
The Protein You Need for the Results You Want
High in BCAAs, LeanFit® Naturals Whey is cross-flow microfiltered and uses exclusively 100% Whey Protein, the most bioavailable and complete protein source available. It is fast-digesting to immediately help curb hunger and rebuild muscles post-workout.
Naturally Great Taste – and Non-GMO!
LeanFit® Naturals Whey uses 100% natural flavour and pure, natural stevia to provide just the right amount of sweetness and flavour to delight your taste buds. Not only is it delicious and nutritious, but LeanFit® Naturals Whey uses only non-GMO ingredients to suit your healthy lifestyle. Your body will thank you for making the smart choice!
LeanFit Naturals Whey Helps:
- Fuel development of muscle mass & strength
- Improve lean muscle tone and promotes fat loss*
- Satisfy hunger and maintain energy levels
- Support immune system optimization
*When part of a healthy diet and exercise program
LeanFit® Naturals Whey meets the highest quality standards:
- certified by Informed-Choice to be free of banned substances.
- approved by the LabCert Quality Verification Program as a product that meets high quality and purity standards.
- made in a Good Manufacturing Practices facility registered with Health Canada.
Leanfit Naturals Vanilla- Ingredients:
INGREDIENTS: Whey Protein Blend (Whey Protein Concentrate, Whey Protein Isolate) (milk), Natural Vanilla Flavours, Xanthan Gum, Sunflower Lecithin (emulsifier), Sodium Chloride, Stevia (Leaf, Extract), Vegetarian Enzyme Blend (Bromelain, Amylase, Papain, Lipase).
Free From: gluten, wheat, eggs, nuts, soy, preservatives, artificial colours, sweeteners and flavours.
LeanFit Naturals Chocolate- Ingredients:
INGREDIENTS: Whey Protein Blend (Whey Protein Concentrate, Whey Protein Isolate) (milk), Cocoa Powder, Xanthan Gum, Natural Dark Chocolate Flavour, Sunflower Lecithin (emulsifier), Sodium Chloride, Stevia (Leaf, Extract), Vegetarian Enzyme Blend (Bromelain, Amylase, Papain, Lipase), Soy Lecithin (emulsifier).
Free From: gluten, wheat, eggs, nuts, preservatives, artificial colours, sweeteners and flavours.
Suggested Usage: Use 1-3 times a day depending on your nutritional and protein needs*.
LeanFit Naturals Whey is an excellent source of protein that can be taken anytime. Use after exercising to rebuild and recover; sprinkle on food for a nutritional boost; or add to a smoothie to start your day off right.
Product Directions: Add one scoop (equivalent to 6 tablespoons) into 250ml (8oz) of water or beverage of choice. Use more or less liquid to reach the desired taste.
Storage: Store in a cool, dry place
Expiry Date: The expiry date is printed in black ink beside the red LeanFit logo.
*Consult a healthcare professional for your personal nutritional needs
LeanFit® Naturals Whey FAQs
Q: Where is LeanFit® Naturals Whey manufactured?
All LeanFit® products are manufactured in Coquitlam, B.C., Canada in a certified GMP facility registered with Health Canada.
Q: Do you test your products for heavy metals?
All the ingredients that go into our products are tested for heavy metals and other contaminants, and only those that pass very high purity standards are approved and used in production. Ingredients are sourced only from trusted suppliers who consistently meet our quality standards. All LeanFit® products are manufactured in Canada with only pure, premium-quality ingredients in a certified GMP facility registered with Health Canada.
Q: How does whey protein compare to other types of protein?
Protein foods are not equal and can vary in a number of ways:
- Digestion and absorption rates
- Protein content
- Fat content
- Carb content
- The number and quantity of essential amino acids
Whey protein is a high quality complete protein with rich amounts of all the essential amino acids. The biological value of whey protein is one of the highest when compared to other proteins. Whey protein has a biological value of 104 compared to 100 for eggs, 83 for fish, 74 for soy protein and 54 for wheat. Biological value is the measurement of protein quality that expresses the efficiency in which the body uses protein.
Q: What is whey protein?
Whey protein is a high quality protein powder derived from cow’s milk. Whey is one of the extracted proteins from milk during the cheese-making process, the other being casein. Of the two, whey protein is more easily digested, thus, absorbed faster by the body. Whey is a complete protein containing all the essential amino acids required by the human body in amounts proportional to the body’s protein synthetic requirements.
Q: Does LeanFit® Naturals Whey contain rennet?
Whey is a by-product of the cheese-making process when rennet is added to milk. LeanFit® Naturals Whey contains traces of microbial rennet which is not an animal-based product.
Q: Is whey protein easy to digest?
Yes, whey protein is soluble and easy to digest. It is quickly absorbed by the body to provide the important essential amino acids needed to nourish the muscles and other body tissues. LeanFit® Naturals Whey contains enzymes to assist the body in breaking down the protein.
Q: What filtration process is used for LeanFit® whey protein powders?
The whey protein sources in LeanFit® Naturals Whey are produced by a unique combination of ultrafiltration and cross-flow microfiltration. Ultrafiltration is the process of using a partly permeable membrane to separate much of the lactose and soluble minerals from the whey. This is done by forcing the lactose and other undesirables through the membrane at high pressure. The proteins which are too large to be forced through remain, thus creating a whey protein concentrate with a higher percentage of protein than before. Cross-flow microfiltration is a state-of-the-art high tech manufacturing process that uses ceramic filters to remove the fat, lactose, and other unwanted materials, hence isolating the protein. The protein is not subjected to chemicals, therefore it is left unharmed and in its original state.
Q: Is LeanFit® Naturals Whey suitable for vegetarians?
Yes, LeanFit® Naturals Whey is an excellent choice for vegetarians who include dairy products in their diet. Whey is a by-product that occurs when rennet is added to milk in the cheese making process. LeanFit® Naturals Whey contains traces of microbial rennet which is not an animal by-product.
Q: Do the enzymes in LeanFit® products come from plant or animal sources?
Only plant- or microbial-sourced enzymes are used in LeanFit® products.
Q: Why is the product called “Naturals”?
LeanFit Naturals Whey uses only 100% natural flavour and pure, natural stevia. Not only it is delicious and nutritious, LeanFit Naturals Whey uses only non-GMO ingredients to suit your healthy lifestyle. The Naturals products are free from artificial ingredients such as food colouring, flavour, or sweetener.
Q: What is LeanFit® Naturals Whey sweetened with?
LeanFit® Naturals Whey is sweetened with stevia. Stevia is a plant from South America. The herb’s whole leaf contains numerous phytonutrients and trace minerals and is 300 times sweeter than sugar without negative effects. It sweetens without calories, carbohydrates, tooth decay and is suitable for diabetics.
Q: How does LeanFit® Naturals Whey taste so great?
LeanFit® Naturals Whey uses 100% natural flavour and pure, natural stevia to provide just the right amount of sweetness and flavour to delight your taste buds. Some people prefer stevia, while some need a little time to adjust to its natural sweetness. Nevertheless, your body will thank you for making the smart choice!
Q: Are there any soy or soy by-products in LeanFit® Naturals Whey?
LeanFit® Naturals Whey Vanilla does not contain any soy or soy by-products. LeanFit® Naturals Whey Chocolate contains soy due to the cocoa ingredient used.
Q: Why do I see some clumping at the top of my LeanFit® Naturals Whey Shake?
Our LeanFit® Naturals Whey uses non-GMO sunflower lecithin as an emulsifier. This does not make the product as “instantized” as emulsifying with soy lecithin.
3) How to Use
Q: Can LeanFit® Naturals Whey help me lose weight?
The simple of act of consuming any food or supplement will not, as a direct result, lead to weight loss. However, like many nutritional strategies, when utilized correctly and paired with other healthy practices, consuming a high-quality protein powder can certainly help you reach your fat loss goals.
There are 3 reasons to include more protein in your diet to help with weight loss:
- Protein requires more energy to be broken down and absorbed by the body than carbs.
- Protein is highly satiating which leads to steady blood sugar levels and may prevent overeating.
- Protein helps build and repair muscle tissue.
Q: Can I use protein shakes in place of meals?
LeanFit® Naturals Whey does not contain sufficient fat, carbohydrates, vitamins and minerals to be considered a meal replacement. To make a convenient, nutritious meal in a glass, try adding a serving of fruit and a teaspoon of flaxseed or olive oil to your LeanFit® Naturals Whey drink to create a convenient nutritious meal in a glass.
Q: Can I cook with LeanFit® Naturals Whey?
Yes, protein powders can be added to muffins, pancakes or other baked good recipes to increase its protein content. With cooked cereals like oatmeal and with soups you may choose to mix in the protein powder after they are removed from the heat.
Q: Can protein powders be mixed ahead of time to drink later?
Yes, however freshly mixed tastes best. If you choose not to consume your LeanFit® Naturals Whey drink right after mixing, we suggest keeping it refrigerated and consuming it within 24 hours.
Q: Can LeanFit® Naturals Whey powder be mixed with fruit juice?
If your shake is too acidic, the protein will precipitate out of the solution.
Q: Do I have to refrigerate my LeanFit® Naturals Whey powder after opening?
No, you can store your LeanFit® Naturals Whey powder in a cool and dry place.
Q: My container didn’t contain a measuring scoop – what is the measure for one serving?
Sometimes the scoop settles and you may have to dig for it. If you are unable to find your scoop, the equivalent size of one scoop of LeanFit® Naturals Whey powder is 6 tablespoons. If you would like a replacement scoop, please contact us.
4) Benefits of Protein
Q: When should I take protein?
Protein may be taken anytime and anywhere. For muscle building, ideal times are in the morning and post workout. Take between meals if you want to suppress your appetite.
Q: Why should I supplement my diet with protein?
Protein is an important nutrient needed by everyone on a daily basis. It is made up of essential and non-essential amino acids, which are the “building blocks” for healthy bodies. Protein has a number of different roles in the body including:
- Repairing body cells
- Building and repairing muscles and bones
- Providing a source of energy
- Controlling many of the important processes in the body related to metabolism
Q: When is protein supplementation required?
Many individuals require increased protein intake if they are:
- Engaged in regular physical exercise
- Endurance athletes
- Recovering from an illness or injury
- Restricting carbohydrate intake
- Building lean body mass and reducing body fat
- Experiencing muscle weakness
- Needing to fuel workouts by a growing teenager
- Wanting to help curb muscle loss and associated fatigue resulting from aging
Q: Can I get enough whey protein in my diet by drinking milk?
Milk is a highly nutritious beverage however, it only contains about 1% of whey protein while the rest is primarily water and lactose. In order to get all the benefits of whey protein, you need to take whey powder in a more concentrated form like in LeanFit® Naturals Whey.
Q: Can LeanFit® Naturals Whey powder help me to gain muscle mass?
Along with regular exercise, whey protein helps to build muscle mass without adding a lot of fat and carbs to your diet. Whey protein is rich in Branch Chain Amino Acids (BCAA’s) – Leucine, Isoleucine and Valine which encourage muscle growth.
Q: Can LeanFit® Naturals Whey powder help me to lose fat?
Adding whey protein to your diet is a great way to jump-start your weight loss program. Studies have found that individuals who include high protein foods as part of a balanced diet and exercise have more lean muscle tissue and less body fat. By gaining lean muscle your metabolic rate may increase so you naturally burn more calories.
Another way that whey protein helps manage weight is by stabilizing your blood sugar and promoting a feeling of fullness. For these reasons, whey protein is a key ingredient in numerous weight loss and meal replacement products.
5) Safety Information
Q: Is LeanFit® Naturals Whey powder safe to consume during pregnancy?
LeanFit® Naturals Whey is considered food and so should be safe to consume for any member of the population, including pregnant women. However, because dietary needs during pregnancy are different, and different between individuals (based on current dietary intake, activity level, age, etc.) we recommended that women discuss their dietary concerns with a qualified health care practitioner.
Q: Is LeanFit® Naturals Whey powder safe for children?
Protein is a key component of everyone’s diet however the recommended dietary intakes for protein vary by age and by a child’s current dietary intake and activity level. The nutrition facts and recommended serving sizes on product labels are intended for adults. We recommend that families discuss their children’s specific dietary needs with a qualified health care practitioner.
Q: I have food allergies. Is LeanFit® Naturals Whey safe for me to consume?
LeanFit® Naturals Whey contains dairy (whey from milk sources). LeanFit® Naturals Whey Vanilla is free from gluten, wheat, eggs, nuts and soy. LeanFit® Naturals Whey Chocolate is free from gluten, wheat, eggs and nuts. All LeanFit® products are manufactured in a peanut-free facility.
Q: Is LeanFit® Naturals Whey suitable for diabetics?
While you should consult a doctor for your personal health needs, most diabetics are able to use protein powders as they are generally low in carbohydrates. LeanFit® Naturals Whey has no added sugars.
Q: I’m lactose sensitive, should I avoid LeanFit® Naturals Whey protein powder?
While whey protein comes from milk, the filtration process it goes through leaves trace amounts of lactose. LeanFit® Naturals Whey contains less than one gram of lactose per serving. While many lactose sensitive individuals are able to use whey proteins without irritation you should consult with a healthcare professional for your own dietary restrictions.
Q: Are LeanFit® products safe for elite athletes who may undergo drug testing?
LeanFit® Naturals Whey (Vanilla & Chocolate flavours) is certified through Informed Choice which confirms that the product is free of banned substances through routine testing in its accredited U.S. lab. All LeanFit® products are manufactured in Coquitlam, B.C., Canada in a certified GMP facility that manufactures multiple products certified by Informed Choice.
Q: When does my product expire?
An expiry date and lot number is coded onto every LeanFit® product on the label.
“I love the new LeanFit Naturals protein! The regular whey tastes good but the Naturals tastes even better, the chocolate protein is more chocolate and rich in taste, the vanilla is more creamy & more of a vanilla flavor. Tastes amazing & great stuff! Love it!”– Riley G
“Got mine as well just in time for my Vancouver sun run training , the Naturals taste amazing . Usually with water anything taste lousy but I can whip these up fast at work during my busy day and they taste amazing. Great job.”– Kevin G
“I tried them in just a plain shake and also in my pancakes. The taste is very similar with just a tad bit sweeter taste which I like. It also worked excellent in my protein pancakes. Very happy with the new product & ingredients!”– Aimee W